Ingredients
Method
- Mix flour, oats, baking soda, salt, sugar, and sumac together in a large bowl. Stir in the egg, water, milk, and olive oil until well incorporated. Then fold in the apples.
- Pour the batter into a muffin pan that has been greased or lined with muffin liners. Bake at 350°F for 30 minutes, or until the tops turn golden brown.