3dropslavender or peppermint essential oiloptional
Instructions
Hawthorn Berry Infused Olive Oil
Fill a dry,heat proof jar or heat-proof glass measuring cup about half full with dried hawthorn berries. Pour in the olive oil, making sure the leaves are fully submerged and covered with at least an inch or so of oil.
Gently heat the herbs over very low heat (ideally 100–140° F) for 1 to 5 hours in a double boiler or crockpot.The oil has finished infusing when the color and smell of the herb has been imparted. At this point, turn off the heat and let the oil cool.
Strain the oil through a cheesecloth and it’s ready to use! Pour any excess infused oil into a glass jar and be sure to label it including the date the oil was made, type of herb used, and type of carrier oil used. For best shelf life, store in a cool, dry place out of direct sunlight.
Hawthorn Berry Lip Balm
Combine the infused oil, tallow, and beeswax in a double boiler. Heat gently until completely melted, stirring every so often.
Remove the mixture from heat and stir in the essential oil, if desired. Pour into lip balm tubes and let cool. You may need to use a rag to wipe the drips off the sides of the tubes once they have solidified.