Updated February 26, 2022
Hummus is a delicious Middle Eastern dip that is typically made with blended chickpeas and tahini. It pairs well with fresh veggies or pita bread, and is a great accompaniment to many different dishes.
Hummus is also a great source of plant-based protein, making it an excellent option for vegetarians and vegans. And it’s packed with nutrients, including iron, folate, phosphorus and B vitamins (Raman).
Another great thing about hummus, is that it goes well with many different herbs and spices, meaning you can easily customize it. In this post, I’ll share three different tasty variations of hummus. Continue reading “Homemade Hummus —Three Ways”